Stages Wine DinnerJune 01, 2017
Dine in decadence during STAGES, the Palace's 11th Annual Wine Dinner where food and wine star, on June 1, 2017! Indulge in mouth-watering hors d'oeuvres and a flavorful six-course meal featuring the finest of cuisine prepared by Connecticut's renowned gourmet chefs. Each course is paired with exquisite wine specially matched by our Master Sommelier.
The evening will also feature a silent auction with proceeds benefiting the Palace Theater Annual Campaign. Seating is limited to 130 guests. For more information, contact Natalie Lawlor at 203-346-2009.
5:30pm | Reception & Silent Auction
6:30pm | Dinner
Chef Prasad Chirnomula, Thali, Thali Too, Oaxaca Kitchen
Chef Jerry Reveron, Flik ISD
Chef Nicola Mancini, La Tavola Ristorante
Chef Billy Grant, Grants Restaurant & Bar, Bricco, Bricco Trattoria
Chef Arturo Franco Camach, Shell & Bones Oyster Bar and Grill
Chef Gianna Coletti & Chef Richard Coletti, Verbena Catering Company